B.Sc in Hospitality And Hotel Administration
BSc Hospitality and Hotel Administration course is an undergraduate degree program offered in the hospitality and travel sector. BSc Hospitality and Hotel Administration program is of three years duration and its course curriculum is such that candidates are offered the required skills, knowledge as well as practical training to ace any task allocated to them in the hospitality industry. The Three-Year (Six Semester) full-time regular course equips students with all the required skills, knowledge, and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The program also involves in-depth laboratory work for students to acquire required knowledge and skill standards in the operational areas of Food Production, Food & Beverage Service, Front Office Operation, and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Facility Planning, Financial Management, Strategic Management, Tourism Marketing, and Tourism Management.
Course Duration :
3 Years
Eligibility Criteria :
The basic eligibility for pursuing this course is 10+2 qualification.
Syllabus :
Syllabus of B.Sc IN HOSPITALITY AND HOTEL ADMINISTRATION
Career Opportunities :
Hotel Manager
Customer Relationship Executive
Management Trainee
Resort Manager INR
Sales and Marketing Manager
Sous Chef